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Paddy Fields
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A paddy field is a flooded parcel of arable land used for growing semiaquatic rice. Paddy cultivation should not be confused with cultivation of deep water rice, which is grown in flooded conditions with water more than 50 cm (20 in) deep for at least a month. Genetic evidence shows that all forms of paddy rice, both indica and japonica, spring from a domestication of the wild rice Oryza rufipogon that first occurred 8,200–13,500 years ago South of the Yangtze River in present-day China.Paddy field farming is practiced in Asia, namely in Cambodia, Bangladesh, China, Taiwan, India, Indonesia, Iran, Japan, North Korea, South Korea, Malaysia, Myanmar, Nepal, Pakistan, the Philippines, Sri Lanka, Thailand, Vietnam, and Laos

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